ERGONOMY & COMPACTNESS

ergo

TECHNICAL SPECIFICATIONS

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CARE TAKING

Less than 10 minutes

Empty the contents of the cup stand and rinse the stand and

grill under clean running water.

Empty the contents of the waste bin.

Refill the coffee dispensers and powder dispensers

Using a clean towel, wipe any coffee grounds and spills

from the machine exterior and countertop.

ECCELLENZA TOUCH ADDED VALUE

HIGH-QUALITY VALVES

High-quality valves equipped with a Teflon seat;

INDIVIDUAL WHIPPER SYSTEMS

Individual whipper systems eliminate the possibility of powders cross-mixing;

TECHNICAL SUPPORT

Visual diagnostics will guide your technician during servicing;

EFFICIENT VACUUM SYSTEM

Efficient vacuum system removes steam from the powder systems;

PERMANENT FILTER

Permanent filter with a brewing capacity of up to 10,000 cups—no paper filter to change;

CONTAINER DETECTION SYSTEM

Spent coffee container detection system notifies the customer when it needs to be emptied;

REDUCED POWDER SYSTEM RINSING

Optimized water and powder dispensing cycles reduce the need for powder system rinses;

OPTIONAL WASTE CHUTE

For high-consumption applications, an optional waste chute kit can be installed in just few minutes.